Corn Snack Food Extrusion Processing Line Manufacturer | Turnkey Solutions Since 2011

Product Description:
This production line is designed for manufacturing triangular corn chips with a crispy texture and authentic corn flavor, similar to Doritos, Tortilla Chips, Nachos, and other branded corn chips.

Key Features:

• Uniform triangular shape with consistent thickness

• Fried or baked options for different market preferences

• High-capacity extrusion from 200kg/h to 2000kg/h

• PLC-controlled seasoning system for even flavor coating

Applications:
Snack food factories, OEM brands, export-oriented food companies, supermarket private labels.

Doritos / Tortilla Chips Extruding Line

Product Description:
This line produces light, crispy puffed corn snacks in various shapes including balls, rings, tubes, stars, and cartoon characters, similar to Bugles, Cheese Balls, and Corn Puffs.

Key Features:

• High expansion ratio for light, crispy texture

• Interchangeable dies for unlimited shape options

• Energy-efficient drying system preserves nutritional value

• Capacity range: 150kg/h – 1500kg/h

Applications:
Puffed snack manufacturers, children's snack brands, health food companies, export markets.

Puffed Corn Snacks / Bugles / Cheese Balls Line

Product Description:
Specialized line for producing cheese-flavored extruded snacks with characteristic ridged or curly shapes, similar to Cheetos, Kurkure, Nik Naks, and Corn Curls.

Key Features:

• Unique extrusion dies for ridged and curly textures

• Integrated cheese powder coating system for intense flavor

• High-temperature short-time extrusion preserves flavor integrity

• Fully automated from mixing to packaging

Applications:
Cheese snack manufacturers, impulse snack brands, children's food companies, international snack distributors.

Cheetos / Kurkure / Corn Curls Extruding Line

Product Description:
This line produces nutritious breakfast cereals including corn flakes, wheat flakes, rice flakes, and multi-grain clusters, as well as extruded cereal rings, balls, and flakes.

Key Features:

• Vitamin and mineral fortification system

• Flaking roll station for traditional corn flakes

• Sugar coating and honey glazing options

• Capacity from 200kg/h to 5t/h

Applications:
Breakfast cereal brands, health food companies, kids' nutrition brands, hotel supply manufacturers.

Breakfast Cereal / Corn Flakes Extruding Line

Product Description:
This line produces snacks with a liquid or paste core filling – crispy outer shell with sweet or savory filling such as chocolate, cheese, peanut butter, fruit jam, or cream.

Key Features:

• Co-extrusion technology for simultaneous shell and filling

• Precise filling volume control (0.5g – 15g per piece)

• Multi-layer drying system maintains shell crispiness

• Various shapes: balls, pillows, tubes, triangles

Applications:
Premium snack brands, children's snack manufacturers, impulse food companies, export-oriented factories.

Core Filling Snacks Extruding Line

Product Description:
Specialized line for producing filled snack bars – crispy cereal or corn-based outer layer with a creamy, chocolate, fruit, or nut filling inside, similar to popular filled bar snacks.

Key Features:

• Rectangular bar forming with precise length cutting

• Continuous filling injection system

• Enrobing and cooling tunnel for chocolate coating (optional)

• Capacity: 300kg/h – 3000kg/h

Applications:
Energy bar brands, children's snack companies, cereal bar manufacturers, private label producers.

Core Filling Bar / Granola Bar Extruding Line

Product Description:
This versatile production line manufactures a wide range of pasta shapes (macaroni, spaghetti, elbows, shells) and snack pellets (2D/3D). The 2D pellets are flat, die-cut shapes that puff when fried or baked, while 3D pellets feature self-expanding technology that creates unique, voluminous shapes during frying, offering endless possibilities for snack innovation.

Key Features:

• Interchangeable die system for unlimited shapes (tubes, shells, bows, stars, wheels, alphabet letters)

• 2D pellet technology – flat shapes that expand uniformly when fried or baked

• 3D self-expanding pellet technology – creates hollow, voluminous snacks automatically

• Pre-drying system for pellet stabilization and long shelf life

• Capacity range: 150kg/h – 1500kg/h

Applications:
Pasta manufacturers, snack pellet producers, export-oriented snack brands, OEM/private label snack companies, innovative snack startups.

Pasta / Macaroni / 2D 3D Snack Pellets Extruding Line